Students in Specialty"Food Technologies" do researches

Students in Specialty"Food Technologies" do researches

Students of the Research and Production Bureau "HaTe" (master's and bachelor's degrees of higher education) in Specialty “Food Technologies” do the researches.

Students Karina Barda, Anna Velychko, Kateryna Korzhova and Sofia Osintsova are doing the researches within the framework ofscientific themes of the department under the leadership of prof. Igor Dudarev and assoc. prof. Svitlana Panasyuk.

Such practice let students learn the stages of research, use laboratory equipment, gain their skills in applying methods of processing experimental data.